Food Story: Katie & Green Garlic Scrambled Eggs with Sliced Avocado
It is such an honor for me to be able to showcase our very first guest blogger, Katie from Easy Gourmet Dinners. Being a Midwestern girl that loves to cook and loves to travel, Katie was willing to...
View ArticleTomato Sauce with Onion and Butter
Sometimes, simple ingredients are the best and most flavorful. A prime example is this fabulous tomato sauce with onion and butter. You see, recently, I received my October issue of Saveur magazine...
View ArticleWhole Wheat Pecan Shortbread
Whole Wheat Pecan Shortbread I love shortbread. All the rich, buttery, crumbly goodness that just melts in your mouth. I could eat it all year round but really try to imbibe only around the holidays...
View ArticleBaked Colcannon (Mashed Potatoes & Kale)
Baked Colcannon – Mashed Potatoes & Kale The St. Patrick’s Day theme continues with my delectable version of Irish Colcannon. Colcannon is traditionally made with mashed potatoes and cabbage but I...
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